Cooking Spaghetti In Saucepan
Add the spaghetti stir and bring back to the boil. Stir in the mushrooms and basil and cook and stir until the basil is wilted and the mushrooms are cooked through and have given up their juices about 10 minutes.
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Cooking spaghetti in saucepan. Put 1 tbsp of the oil in a large saucepan over a medium-high heat add the beef and fry until well browned. Cook for 10-12 mins or following pack instructions until al dente. Tip the pork into the dish with the beef and put the pan back on the heat with the remaining oil.
Drain well season with pepper and serve with the meatballs sauce and a light sprinkling of oregano. Heat olive oil in a large saucepan over medium-low heat and cook and stir the onion and garlic until translucent but not browned 6 to 7 minutes. NYT Cooking is a subscription service of The New York Times.
Tip out into a dish and repeat with 1 tbsp oil and the pork. Boil a large saucepan of water.
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